Lem Complete Guide To Sausage Making Book
$11.74
SAVE $5.25
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Master the art of homemade sausage with the LEM Complete Guide to Sausage Making, an easy-to-follow resource covering everything from bratwurst and pepperoni to smoked sausage and salami. Perfect for processing wild game or store-bought meats into delicious homemade creations.
See more Lem products| Original Price: | $16.99 | |
| Savings: | 31% | |
| Free shipping on orders $99+ | ||
| Deal Score +3 |
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Orignally priced at $16.99 at MidwayUSA, but now marked down to $11.74. That saves you $5.25. That's a 31% savings.
With the LEM Complete Guide to Sausage Making Book, you can impress your family and friends by making all types of sausages in the comfort of your own kitchen. In an easy to follow manner, writer-outdoorsman Monte Burch explains how to make sausages using wild game and store-bought meats like pork, chicken, and beef. Learn to make all sorts of delicious variations, including bratwurst, bologna, pepperoni, salami, liver, and smoked sausages. With his advice, you can perfect and master the art of making sausages at home.
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